Cruise line Holland America is partnering with Alaska Seafood to educate 2500 team members about wild Alaska seafood via the Seafood U® training course. Culinary team members across six Holland …
Premium-plus cruise line Azamara offers complimentary room service around the clock. Here’s everything you need to know about in-room dining, including menus. One of the many perks of sailing with …
Carnival Cruise Line is introducing several new programs and improvements for 2024, each aimed at elevating the cruise experience for guests. From a redesigned culinary journey with Chef’s Table and …
Chef Masaharu Morimoto’s first restaurant at sea, Morimoto By Sea, is now open aboard HAL’s ship Nieuw Amsterdam. Holland America Line‘s newest specialty restaurant, Morimoto By Sea, officially opened its …
Premium-plus cruise line Oceania will offer its debut Culinary Masters’ Cruise aboard its ship Marina in Europe next autumn. Oceania Cruises will host its first annual Culinary Masters’ Cruise aboard …
New specialty bistro The Butcher’s Block by Dario will debut aboard Princess’ newest cruise ship. A new collaboration between Princess Cruises and the most famous butcher in the world, Dario …
Seven new vegan menu rotations are now available in Main Dining Rooms across the Princess Cruises fleet. Princess Cruises has begun a new culinary journey to satisfy cruisers’ shifting preferences …
A Japanese teppanyaki restaurant, an Irish pub, and celebrity chef concept dining venues will feature aboard Sun Princess, Princess Cruises’ first Sphere Class ship. When Sun Princess makes her debut …
New cruise line Explora Journeys has tapped chef Emma Bengtsson to bring her unique culinary creations to EXPLORA I‘s Anthology restaurant. Explora Journeys, MSC Group’s luxury cruise line, has announced …
A new global fresh fish program from Holland America will bring more than 80 types of fresh fish on board, sourced and served locally in regions around the world. Holland …